Party Food

Remember to ask your caterer about the availability of children’s plates. This is a practical and sensible way to reduce wedding expenses. Many couples aren’t aware that most caterers can create smaller portions for the little people on your guest list, who normally don’t eat as much as adults – at a reduced cost.

You can even request something which will have more appeal to the children, such chicken fingers, cheese burgers and fries instead of the more fussy food which adult guests will be dining on. Children’s plates are typically available at dramatically lower costs than your cost per plate for adults.

Children’s plates make great sense for a couple which would love to make the most of your budget, many caterers will not mention their availability unless you specifically enquire or request such a thing. This is due to the fact that they will make greater profit on adult plates.

MyCaterer offers the option to have Children’s sized portions and they will help tailor all extra things you need to make your wedding reception perfect in every way.

On Tap Beverage Catering can help sort out your drinks for your events.

They not only offer a wide range of tasty beverages including beer, wine, champagne, fresh cocktails, sprits, mocktails but also a great range soft drinks for the children in your wedding.

Have a look on their website: ontapbeverage.com.au

Here are 8 Top Tips to Help You Cater for all your guests

1. Why choose not to Self-Cater

In some rare cases some couples do opt to self-cater their wedding to keep their budget low so that they can save money. But remember that you will loose time which is valuable when planning your special day. You will want to let your hair down and not worry about all the worries of food and drinks. Especially when there are expert services like Fabulous Fingerfood provide outstanding services at competitive prices.

2. Basic Drinks Package

We all know that drinks should flow at a wedding but you don’t want to end up with a dribbling mess of drunks at the end of the wedding reception. Avoid this by supplying your guests with a basic drinks package of water, soft drinks, wine and beer.

3. Dietary Requirements of Your Guests

Ensure that your menu is sensitive to various cultural and religious food restrictions of your guests and ensure that vegetarians, allergy sufferers, children and those watching their weight are catered for.

4. Themes are Fun

If you’re having a themed wedding, you may also want to consider making sure that you co-ordinate your food accordingly. After all, what would a medieval wedding be without a banquet of roasted meats, thick crusty bread and pints of ale? Why not have exciting buffet at your reception? Allsuburbs.com.au

5. Finger Food (Easy-To-Eat)

If you’re having a cocktail reception with finger food, ensure that it comes in bite-sized portions. Nobody wants to get messy or to look inelegant when they’re eating. For chic canapés and stylish snacks, visit www.mrfingerfood.com.au

6. Use Quality Produce

Some caterers cut costs by compromising on the quality of their ingredients. Make sure the produce, especially seafood, is fresh and not frozen or canned. www.mrfingerfood.com.au the highest industry standards and are ideal for the discerning host.

7. Sample the Menu

Only the most reputable caterers will organise a tasting for prospective clients. This should give you a good indication of the quality and presentation of the food. For more information visit www.mrfingerfood.com.au.